It Started on a Family Home

Jess’s connection to Crescent Spur began in childhood, when she regularly visited her aunt Regina during the summers. She joined the lodge service team in 2002 and went on to hold roles in lodge management, reservations, sales and business development before becoming Chief Operating Officer. Now based in Calgary, Jess leads the business side of Crescent Spur, overseeing guest reservations and communications, sales, marketing, partnerships and the planning behind each season.

Jesse grew up in the Robson Valley and has spent much of his life exploring the surrounding mountains in every season. He has been part of Crescent Spur since 2011 and leads our operations and guiding teams. Jesse is also an accomplished angling, hiking and mountaineering guide. His knowledge of the area is extensive, but it is his genuine enthusiasm for the mountains that guests remember most.

Originally from Saskatchewan, Greg has been our Head Chef and part of the Crescent Spur family since 2010. Guests often say they came for the skiing but would return for Greg’s food. No matter how much praise he receives, they come back the following year insisting he has somehow become even better. Creative, kind and deeply attentive, Greg takes the time to understand each guest’s needs and make sure they are well cared for. He sources meat, vegetables and other ingredients locally whenever possible, supporting farmers and growers in the surrounding communities.

Originally from Cape Breton, Nova Scotia, Alex came to Crescent Spur in 2017 and began in housekeeping. Her dedication, energy and genuine care for our guests led her to the role of Lodge Manager. Affectionately known as “Spinner” by longtime guests, Alex is rarely still for long and is always ready with a laugh or a quick jig.